{"id":1664,"date":"2013-12-16T23:48:45","date_gmt":"2013-12-16T23:48:45","guid":{"rendered":"http:\/\/www.barkultur.sk\/blog\/?p=1664"},"modified":"2013-12-26T11:43:20","modified_gmt":"2013-12-26T11:43:20","slug":"5-drinkov-kere-ti-nemusa-zapasuvat","status":"publish","type":"post","link":"http:\/\/www.barkultur.sk\/blog\/5-drinkov-kere-ti-nemusa-zapasuvat\/","title":{"rendered":"5 DRINKOV, KER\u00c9 TI NEMUS\u00c1 ZAPASUVA\u0164"},"content":{"rendered":"

J\u00e1j Apinko, rozhodov som sa ti tro\u0161ku pom\u00f3c\u0165. V\u00ed\u0161, takto pred V\u00e1noc\u00e1ma lu\u010f\u00e1 mus\u00e1 by\u0165 na seba dobr\u00ed a mus\u00e1 si pom\u00e1ha\u0165. Tak aj j\u00e1 s\u0165em tro\u0161ku jako prispe\u0165 ktomu. J\u00e1 ti teraz porad\u00edm 5 vec\u00ed, ker\u00e9 by si nemav v por\u00e1nnom bare objenn\u00e1va\u0165. Jako \u0148\u00e9 \u017ee by \u0165a ve vol\u00e1kom bare za to odsudzuvali, \u017ee \u010do si si to objennav, to t\u00fdch barmanov ani nem\u00e1 \u010do zauj\u00edma\u0165, \u017ee? Hovor\u00ed\u0161 si jako. No. Dobr\u00fd barman ti pon\u00fakne rad\u0161ej vola\u010do in\u00e9, vola\u010do, \u010do by ti mohlo chuti\u0165 v\u00e1cej, z \u010doho by si mohov ma\u0165 osoh. Teda prospech, jak sa hovor\u00ed. \u017de by si mav jako z\u00e1\u017eitek. A to \u0148\u00e9 len jako v ten ve\u010der, ale aj druh\u00fd den r\u00e1no. Ale ke\u010f jako bude\u0161 trva\u0165 silu mocu na svojom, tak ti to v tom bare daj\u00fa, lebo si \u0165a v\u00e1\u017e\u00e1. A v\u00e1\u017e\u00e1 si aj t\u00e9 pe\u0148\u00e1ze, \u010do tam neh\u00e1\u0161.
\nTak ti to pov\u00edm len tak. Pov\u00edm ti n\u00e1zor \u00a0a nemysl\u00edm tym ni\u010d in\u00e9. Nikoho t\u00fdm nes\u0165em odsudzuva\u0165 a ka\u017ed\u00fd m\u00e1 pr\u00e1vo streba\u0165 to, \u010do s\u0165e. Teda \u010do mu chut\u00ed. Ale j\u00e1 ti s\u0165em aj poveda\u0165, pre\u010do by si t\u00edto drinky nemav pi\u0165 v\u00f3bec.<\/p>\n

1. LONG ISLAND ICE TEA<\/p>\n

O\u010d\u00favaj to zlo\u017een\u00ed: vodka, rum, gin, tekila, pomaran\u010dov\u00fd lik\u00e9r, vol\u00e1ka t\u00e1 limetov\u00e1 \u0161\u0165ava a cola. Tak ti pov\u00edm, toto je drink jak sa patr\u00ed. Jasne, pre toho do sa s\u0165e \u010do najsk\u00f3r zestreli\u0165 jak gate bez opasku, tak pre toho to m\u00f3\u017ee by\u0165 lahoda. Prv\u00e9 tri, \u010di \u0161tyri. Potom u\u017e apinko nev\u00ed. Nev\u00ed o svete a po p\u00e1tom si nepamat\u00e1, \u010do v\u00f3bec povedav. Volaker\u00ed sa po tak\u00fdchto drinkoch aj bo\u0161k\u00e1vaj\u00fa s chlapom. Verev by si tomu? Norm\u00e1lne nateplo, lebo stratili z\u00e1brany a neve\u010f\u00e1, \u010do rob\u00e1. Ale to si vym\u00fd\u0161lam. Jenno ti ale pov\u00edm. Po takomto mixe ti mo\u017eno nebude a\u017e tak zle, ale ti garantujem, \u017ee ti t\u00fa tvoju pekne na\u010desan\u00fa hlavu r\u00e1no roztrhne. Ve\u010f do to kedy vi\u010fev kombinuva\u0165 \u0161tyri z\u00e1klann\u00e9 alkohole dokopy? \u010co m\u00e1\u0161 z toho ako\u017ee ma\u0165? Akur\u00e1t tak pekne chlpat\u00fa a drz\u00fa opicu, ker\u00e1 si ni\u010d nepamat\u00e1. No sprost\u00fa opicu. O\u010d\u00favaj, \u010do m\u00e1\u0161 v tom drinku c\u00edti\u0165? Jak\u00fa chu\u0165? J\u00e1 ti to s\u00e1m nev\u00edm poveda\u0165. A to sa t\u00fdm zaober\u00e1m skoro cel\u00fd \u017eivot\u2026<\/p>\n

2. VODKAREDBULL<\/p>\n

No tak to ti pov\u00edm, toto je strela. Volakedy idem v noci z baru do Tesca. Skoro \u017edy tam vid\u00edm t\u00fdch mlad\u00fdch lud\u00ed, jak si kupuj\u00fa na t\u00ed svoje dom\u00e1ce p\u00e1rty najla\u010dnej\u0161\u00ed n\u00e1poj, \u010do d\u00e1va telu energiu a f\u013ea\u0161u lacn\u00e9ho p\u00e1len\u00e9ho. J\u00e1 v\u00edm, \u017ee mlad\u00e9 telo znese v\u00e1cej jak telo zrel\u00e9ho \u0161tyrids\u00e1tnika. Ale ni\u010di\u0165 si zdrav\u00ed tak\u00fdmito sra\u010dk\u00e1ma, tak to ti pov\u00edm, \u017ee to je sila. Nehovor\u00edm o tom lacnom p\u00e1lenom. Ka\u017ed\u00fd hr\u00e1 tak\u00fa ligu, na jak\u00fa m\u00e1. Ale l\u00edva\u0165 si do alkoholu o tretej v noci redbul, tak to ti pov\u00edm, to ti teda d\u00e1 kr\u00edlla. Tak\u00e9, \u017ee m\u00e1\u0161 probl\u00e9m v posteli zalomi\u0165 a aj ke\u010f teda zalom\u00ed\u0161, teda jako zasp\u00ed\u0161, tak ten sp\u00e1nek je tak\u00fd neklunn\u00fd, \u017ee sa na druh\u00fd de\u0148 zebud\u00ed\u0161, jak keby si ani nespav, tak si sa vlastne ani nezebu\u010fev, lebo si bov hore a to, \u017ee si spav tak sa ti len zdalo. No a pov\u00edm ti, pi\u0165 ten n\u00e1poj cel\u00fa noc, tak\u00fdch osem, deva\u0165 drinkov, tak to m\u00e1\u0161 v tele pekn\u00fd bordel. V\u00edm, ty to pije\u0161 preto, lebo tam ten alkohol nec\u00edti\u0161 a ste\u0161 sa da\u0165 pekne dole, jak sa patr\u00ed na pekn\u00fd p\u00e1tek. In\u00e1\u010d pre toto ti v dobrom bare neurob\u00e1 ani \u017e\u00e1nny drink s redbulom. V\u00ed\u0161, probl\u00e9m je, \u017ee ke\u010f ten n\u00e1poj zm\u00ed\u0161a\u0161 z hoci\u010d\u00edm, tak aj tak to \u00a0bude chuti\u0165 v hube iba po tom redbule, m\u00f3\u017ee\u0161 tam da\u0165 b\u00e1rz\u010do. Mo\u017eno keby si to rozmixuvav s olom\u00fackymi syre\u010dk\u00e1mi, tak by si tam c\u00ed\u0165ev ten syre\u010dek. Ale ten v dobrom bare aj tak nemaj\u00fa. V\u00ed\u0161 si predstavi\u0165, \u017ee by si za noc vypev 8 velk\u00fdch k\u00e1v? \u0147ev\u00ed\u0161. Tak potom pre\u010do pije\u0161 tolko redbulu? Sam\u00e1 umelina a sra\u010dky. O\u010d\u00favaj t\u00fd n\u00e1zvy: Sukral\u00f3za, Acesulfam K, Niacin, Glukuronolakton a \u0148ev\u00edm \u010do e\u0161te. \u0160ak to jak keby ani z na\u0161ej plan\u00e9ty nebolo. \u00a0Nezn\u00e1\u0161am umeliny..\u00a0\u00a0J\u00e1 vypijem tak jeden za pol roka, ke\u010f nevl\u00e1dzem \u0161of\u00e9ruva\u0165 …<\/p>\n

3. MAXIMOCHITO<\/p>\n

No to to ti fakt pov\u00edm, toto je fakt drink jak sa patr\u00ed. \u00a010 slam\u00e9k str\u010den\u00fdch v hub\u00e1ch cudz\u00edch lu\u010f\u00ed cuc\u00e1 ze sklenen\u00e9ho k\u00fdbla. \u010co sa im nedostane do huby, ide nasp\u00e1k do drinku. To by a\u017e tak nevadilo. Hor\u0161\u00ed je, ke\u010f sa im to dostane do huby a potom to tam vr\u00e1\u0165\u00e1. J\u00e1 vim, to sa nesta\u0148e, ale jeden nikdy \u0148ev\u00ed, s k\u00fdm to pije pri jennom stole. V\u00ed\u0161 jako to je. Jeden m\u00e1 sil\u0148ej\u0161\u00ed \u0165ah jak ten druh\u00fd, jeden v\u00e1cej vl\u00e1dze, ale zapla\u0165\u00e1 \u0161ecci rovnako. Lad sa ti top\u00ed, za p\u00e1r min\u00fat to m\u00e1\u0161 vodov\u00e9. Pije sa to va\u010d\u0161inu pomal\u0161\u00ed, jak sa ten lad top\u00ed, \u010dasto z toho b\u00fdva nakonec tak\u00e1 vla\u017en\u00e1 vodov\u00e1 pol\u00e9vka. Ke\u010f s\u0165ete pi\u0165 \u0161ecci spolu jeden drink, objennajte si pun\u010d. Ten v dobr\u00fdch baroch d\u00e1vaj\u00fa v takej peknej mise a d\u00e1vaj\u00fa k tomu pekn\u00e9 \u0161\u00e1lky, a to si pekne rozl\u00edvate do t\u00fdch \u0161\u00e1lek a pop\u00edjate ka\u017ed\u00fd svoje a pritom spolu. U n\u00e1s t\u00edto misy za\u0165\u00e1l nefunguj\u00fa. My zh\u00e1\u0148ame jennu, tak jak ju budeme ma\u0165, v novom l\u00edstku by u\u017e mav by\u0165 vol\u00e1ky fajnov\u00fd pun\u010d.<\/p>\n

4. STR\u00cdBERN\u00c1 TEKILA, ALEBO ZLAT\u00c1 TEKILA ZE \u0160KORICU<\/p>\n

V\u00ed\u0161, tekila u\u017e neni tak\u00e9 to p\u00e1len\u00e9, \u010do sa mus\u00ed zahryz\u00e1va\u0165 pomaran\u010dom, aby si ho nec\u00ed\u0165ev a \u017edy \u0165a pritom zatrase. Objenn\u00e1va\u0161 si to va\u010d\u0161inu tedy, ke\u010f u\u017e s\u0165e\u0161 \u00eds\u0165 domov, ale e\u0161te c\u00edti\u0161, \u017ee nem\u00e1\u0161 dos\u0165, \u017ee sa mus\u00ed\u0161 zlomi\u0165, rozbi\u0165, zdemoluva\u0165, aby to bov ve\u010der jak sa patr\u00ed.
\nV\u00ed\u0161, nech\u00e1pem, pre\u010do sa vlastne b\u00edl\u00e1 tekila vol\u00e1 \u017ee str\u00edbern\u00e1. Ve\u010f pre\u010do sa vodka nevol\u00e1 str\u00edbern\u00e1? Ve\u010f m\u00e1 tak\u00fa ist\u00fa farbu. Teda nem\u00e1 farbu, je pr\u00edsvitn\u00e1. A pre\u010do sa zlat\u00e1 vol\u00e1 \u017ee zlat\u00e1? Lebo je zlat\u00e1? Pre\u010do potom nevolaj\u00fa ko\u0148ak \u017ee zlat\u00fd ko\u0148ak? Alebo zlat\u00e1 visky?
\nMyslev som si, \u017ee zahryz\u00e1v\u00e1n\u00ed tekili citr\u00f3nom vymysleli vol\u00e1ke m\u00fadre hlavy, \u010do s\u0165\u00fa jako vytvori\u0165 vol\u00e1ky ritu\u00e1l, \u010do by si lu\u010f\u00e1 sp\u00e1jali s tekilu. To sa im podarilo. Lu\u010f\u00e1 si mysl\u00e1, \u017ee to pij\u00fa aj Mexiku tak. No, nesk\u00e1 som videv jeden dokument v telev\u00edzore, jak mexi\u010dan pev vol\u00e1ke p\u00e1len\u00e9 a zahryzov si tro\u0161ku limetky ketomu. Tak to m\u00f3\u017ee by\u0165. Ale \u017ee by si dav pomaran\u010d a \u0161koricu? To \u010fe videli?
\nLu\u010f\u00e1 \u00a0u n\u00e1s \u00a0tekilu nikdy nevypili bez citr\u00f3na, alebo pomaran\u010da. Nikdy sa mi za patn\u00e1s\u0165 rokov, \u010do m\u00ed\u0161am doma nestalo, \u017ee by si volado tekilu vypev len tak. Len preto, \u017ee mu chut\u00ed. J\u00e1j, \u010dil som sa rozpamatav. Mav som iba jenn\u00e9ho hos\u0165a, kamar\u00e1da Tom\u00e1\u0161a. Ten si ju pop\u00edjav cel\u00fd ve\u010der a aj on si ju d\u00e1vav s citr\u00f3nom a zesolu. Ke\u010f mu to tak chutilo, tak to berem, nikdy som ho za to neodsudzuvav.
\nNesk\u00e1 ale je tekila volade inde. S\u00fa teda dva z\u00e1klann\u00e9 druhy tekili. Jeden druh je roben\u00fd iba z ag\u00e1ve, \u010do je rastlina, z kerej sa rob\u00ed naozajstn\u00e1 tekila \/tequila\/. Potom je aj tak\u00e1 zmixuvan\u00e1 z ag\u00e1ve a z cukrovej trstiny. Ale pov\u00edm ti, t\u00e1to sa na t\u00fa 100%tn\u00fa ag\u00e1vov\u00fa nechyt\u00e1. To s\u00fa in\u00e9 ar\u00f3my a chute, apinko! To sa pekne pop\u00edja, to p\u00e1len\u00e9 m\u00e1 charakter! Tak \u017ee pi\u0165 to len tak na konec ve\u010dera a p\u00fdta\u0165 si k tomu \u0161koricu s\u00edce m\u00f3\u017ee\u0161, ale takto sa apinko tekila veru nepije! Najhor\u0161\u00ed na tom je, \u017ee ke\u010f sa r\u00e1no zebud\u00ed\u0161 a hlavu ti ide roztrhn\u00fa\u0165, pov\u00ed\u0161 si, \u017ee fuj! t\u00fa tekilu u\u017e \u017eivote nepijem! Ale to neni na vine t\u00e1 tekila, Na vine si ty, lebo nev\u00ed\u0161 pi\u0165…<\/p>\n

5. B52<\/p>\n

\"Sn\u00edmka<\/a>No to najlep\u0161\u00e9 na z\u00e1ver. Nikdy som tento n\u00e1poj nepochopev. Jenna si v Paladiu sp\u00e1lila mihalnice, lebo jej barman dav kr\u00e1tku slamku. Druh\u00e9mu zase t\u00e1 umel\u00e1 slamka za\u010dala hore\u0165, lebo bola dlh\u00e1 a on nesta\u010dev sa\u0165 a ci\u0165ev v hube t\u00fa \u00a0sp\u00e1len\u00fa umelinu. No je to velice atrakt\u00edvne, to ti pov\u00edm. Hlavne, ke\u010f to vyp\u00fdta\u0161 jak kapurkov\u00fa nakonec. Polovica z partie si u\u017e pomaly nev\u00ed trafi\u0165 ani slamku dohuby a u\u017e sa len t\u00fdm drinkom dor\u00e1\u017eaj\u00fa.
\nOkrem toho, \u017ee sa ti m\u00f3\u017eu zap\u00e1li\u0165 vlasy, \u010di obo\u010d\u00ed, to pekne hreje ve vn\u00fatri. Ale pov\u00edm ti, s\u00fa aj lep\u0161\u00e9 alternat\u00edvy, jako sa zahr\u00e1\u0165\u2026
\nA dorazi\u0165 sa dvomi zm\u00ed\u0161an\u00fdmi lik\u00e9rmi a siln\u00fdm rumom, tak to je fakt rozum\u2026 \u0147\u00e9 nadarmo sa to vol\u00e1 po tomto l\u00e9talle. Apinko, tento drink \u0165a dok\u00e1\u017ee por\u00e1\u0148ne zbombarduva\u0165…<\/p>\n

Posted by: Lubo\u0161 R\u00e1cz<\/p>\n<\/fb:like>","protected":false},"excerpt":{"rendered":"

J\u00e1j Apinko, rozhodov som sa ti tro\u0161ku pom\u00f3c\u0165. V\u00ed\u0161, takto pred V\u00e1noc\u00e1ma lu\u010f\u00e1 mus\u00e1 by\u0165 na seba dobr\u00ed a mus\u00e1 si pom\u00e1ha\u0165. Tak aj j\u00e1 s\u0165em tro\u0161ku jako prispe\u0165 ktomu. J\u00e1 ti teraz porad\u00edm 5 vec\u00ed, ker\u00e9 by si nemav v por\u00e1nnom bare objenn\u00e1va\u0165. Jako \u0148\u00e9 \u017ee by \u0165a ve vol\u00e1kom bare za to odsudzuvali, […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_s2mail":"yes","footnotes":""},"categories":[13,26],"tags":[145,146,149,147,148],"_links":{"self":[{"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/posts\/1664"}],"collection":[{"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/comments?post=1664"}],"version-history":[{"count":15,"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/posts\/1664\/revisions"}],"predecessor-version":[{"id":1691,"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/posts\/1664\/revisions\/1691"}],"wp:attachment":[{"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/media?parent=1664"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/categories?post=1664"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/tags?post=1664"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}