{"id":2939,"date":"2017-09-21T18:28:14","date_gmt":"2017-09-21T18:28:14","guid":{"rendered":"http:\/\/www.barkultur.sk\/blog\/?p=2939"},"modified":"2017-09-22T13:07:23","modified_gmt":"2017-09-22T13:07:23","slug":"par-slov-pred-vikendom-2","status":"publish","type":"post","link":"http:\/\/www.barkultur.sk\/blog\/par-slov-pred-vikendom-2\/","title":{"rendered":"P\u00c1R SLOV PRED V\u00cdKENDOM #2"},"content":{"rendered":"<p><a href=\"http:\/\/www.barkultur.sk\/blog\/par-slov-pred-vikendom\/od-vlada-v\/\" rel=\"attachment wp-att-2914\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-2914\" src=\"http:\/\/www.barkultur.sk\/blog\/wp-content\/uploads\/2017\/09\/od-vlada-V-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"http:\/\/www.barkultur.sk\/blog\/wp-content\/uploads\/2017\/09\/od-vlada-V-300x225.jpg 300w, http:\/\/www.barkultur.sk\/blog\/wp-content\/uploads\/2017\/09\/od-vlada-V-768x576.jpg 768w, http:\/\/www.barkultur.sk\/blog\/wp-content\/uploads\/2017\/09\/od-vlada-V.jpg 960w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>Niekedy si neuvedomujeme, ak\u00e9 n\u00e1sledky m\u00f4\u017ee ma\u0165 na\u0161e spr\u00e1vanie sa mimo baru na bar samotn\u00fd. Teda mysl\u00edm ten bar, v ktorom pracujeme, alebo sme pracovali, \u010di sa v \u0148om stali trochu zn\u00e1mimi v komunite. T\u00fa d\u00f4le\u017eitos\u0165 si uvedomujeme a\u017e vekom, ke\u010f sme mlad\u00ed, tak sa pr\u00edli\u0161 nestar\u00e1me o to, kto n\u00e1s pozn\u00e1 a v\u00f4bec nem\u00e1me pocit, \u017ee v\u0161etci poznaj\u00fa m\u0148a, \u010da\u0161n\u00edka z &#8220;toho&#8221; baru, tak sa \u013eahko st\u00e1va, \u017ee v opojen\u00ed str\u00e1came z\u00e1brany a nech\u00e1vame sa unies\u0165 na\u0161ou d\u00f4le\u017eitos\u0165ou pr\u00e1ve preto, \u017ee v som \u010da\u0161n\u00edk, \u010di barman z &#8220;toho najlep\u0161ieho baru&#8221;.<br \/>\n<!--more-->Boli \u010dasy, ke\u010f som si bral in\u0161pir\u00e1ciu na \u010dl\u00e1nky z negat\u00edvnych sk\u00fasenost\u00ed z in\u00fdch barov. Pri ka\u017edej n\u00e1v\u0161teve som sa pozeral viac kriticky na tak\u00fdch, ktor\u00ed o sebe vo virtu\u00e1lnom priestore prehlasovali ak\u00fd s\u00fa cool, ak\u00e9 robia fantastick\u00e9 drinky a atmosf\u00e9ru. Ja, ako profi som \u010dasto videl prav\u00fd opak. Ale pritom som zabudol, \u017ee oni mali v bare mo\u017eno viac \u017eivota, ako som mal v tom \u010dase ja. Aj ke\u010f som v \u010dl\u00e1nkoch nikoho nemenoval, stalo sa mi p\u00e1r kr\u00e1t, \u017ee niekto v \u0148om spoznal pr\u00e1ve svoj bar a nep\u00e1\u010dilo sa mu to.<br \/>\nDnes to nerob\u00edm. Pozer\u00e1m sa iba na seba. Na to, ako ja v mojom bare pristupujem k pr\u00e1ci. Nie \u017ee by ma in\u00ed nezauj\u00edmali, ale nerie\u0161im to, preto \u017ee sa ma to net\u00fdka. V baroch, kde sa mi nep\u00e1\u010di ako pracuj\u00fa, si objedn\u00e1m whisky. A hotovo. Vychutn\u00e1vam si in\u00e9 pozit\u00edva, ktor\u00e9 bar pon\u00faka. Rozpr\u00e1vam sa s majite\u013eom a u\u017e\u00edvam si jeho pr\u00edtomnos\u0165, \u017ee si na\u0161iel \u010das a poklad\u00e1 za d\u00f4le\u017eit\u00e9 str\u00e1vi\u0165 so mnou p\u00e1r min\u00fat, \u010di da\u0165 si so mnou drink. Alebo si u\u017e\u00edvam pr\u00edtomnos\u0165 \u013eud\u00ed, ktor\u00ed s\u00fa so mnou. Ak ma to prestane bavi\u0165, idem inde. Bez zl\u00e9ho pocitu. Bez toho, \u010di m\u00e1 niekto pln\u0161\u00ed bar a rob\u00ed to hor\u0161ie. A \u010do je vlastne hor\u0161ie? Iba to, \u010do si ur\u010d\u00ed s\u00e1m hos\u0165.<br \/>\nNakoniec sa to pomaly vyvinulo a \u00faspech sa dostavuje aj bez toho, aby som kritizoval in\u00fdch. Aj ke\u010f sa mus\u00edm prizna\u0165, in\u0161pir\u00e1cie je st\u00e1le dos\u0165. Nie len baroch, ale aj v kaviar\u0148ach, re\u0161taur\u00e1ci\u00e1ch, v holi\u010dstv\u00e1ch \/sk\u00fasenos\u0165 m\u00f4jho v\u00e1\u017een\u00e9ho kolegu\/, na soci\u00e1lnych sie\u0165ach ani nehovoriac.<br \/>\nPreto, ak pr\u00eddeme do cudzieho baru, nekritizujme. Nikto n\u00e1m nedal pr\u00e1vo mera\u0165 \u010das pr\u00edpravy drinkov a nahlas barmana kritizova\u0165 za to, \u017ee mu to dlho trv\u00e1. Alebo \u017ee do drinku nepou\u017e\u00edvaj\u00fa suroviny pod\u013ea n\u00e1\u0161ho gusta. V\u00e4\u010d\u0161inou sa to m\u00f4\u017ee sta\u0165, ke\u010f si d\u00e1me p\u00e1r drinkov &#8220;doma&#8221; \u00a0a potom sa v cudzom bare c\u00edtime ako najv\u00e4\u010d\u0161\u00ed odborn\u00edci schov\u00e1vaj\u00fac sa za meno baru, v ktorom sme vo\u013eakedy nejak\u00fd ten t\u00fd\u017ede\u0148 pracovali neuvedomuj\u00fac si, \u017ee sme pre ten bar vlastne neurobili ni\u010d, iba ho vycucali t\u00fdm, \u017ee sme nabrali sk\u00fasenosti a in\u0161pir\u00e1ciu.<br \/>\nAk sa mi v bare nep\u00e1\u010di, nechod\u00edm do neho. Je in\u00e1 doba. Nemus\u00edme sa bi\u0165 za barov\u00fa kult\u00faru t\u00fdm, \u017ee kritizujeme in\u00fdch, ako n\u00e1m ju kazia. Barov\u00fa kult\u00faru mus\u00edme jednoducho robi\u0165. Najlep\u0161ie, ako len vieme.<\/p>\n<fb:like \r\n\t\thref=\"http:\/\/www.barkultur.sk\/blog\/par-slov-pred-vikendom-2\/\" \r\n\t\tlayout=\"button_count\" \r\n\t\tshow_faces=\"false\" \r\n\t\twidth=\"350\" \r\n\t\t\r\n\t\taction=\"like\" \r\n\t\tcolorscheme=\"light\" \r\n\t\tstyle=\"margin-top:5px;\"\r\n\t\tclass=\"fb_edge_widget_with_comment fb_iframe_widget\"><\/fb:like>","protected":false},"excerpt":{"rendered":"<p>Niekedy si neuvedomujeme, ak\u00e9 n\u00e1sledky m\u00f4\u017ee ma\u0165 na\u0161e spr\u00e1vanie sa mimo baru na bar samotn\u00fd. Teda mysl\u00edm ten bar, v ktorom pracujeme, alebo sme pracovali, \u010di sa v \u0148om stali trochu zn\u00e1mimi v komunite. T\u00fa d\u00f4le\u017eitos\u0165 si uvedomujeme a\u017e vekom, ke\u010f sme mlad\u00ed, tak sa pr\u00edli\u0161 nestar\u00e1me o to, kto n\u00e1s pozn\u00e1 a v\u00f4bec nem\u00e1me [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_s2mail":"yes","footnotes":""},"categories":[13,193],"tags":[],"_links":{"self":[{"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/posts\/2939"}],"collection":[{"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/comments?post=2939"}],"version-history":[{"count":6,"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/posts\/2939\/revisions"}],"predecessor-version":[{"id":2945,"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/posts\/2939\/revisions\/2945"}],"wp:attachment":[{"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/media?parent=2939"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/categories?post=2939"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.barkultur.sk\/blog\/wp-json\/wp\/v2\/tags?post=2939"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}